“Vigneti Monovitigno” are obtained by distilling pomace from a single grape variety
Grape: Fresh pomace of Chardonnay grapes from dedicated production zones
Distillation method: Artisanal. Discontinuous with head and tail cutting, in copper steam stills
Tasting: Refined, soft and elegant with a scent of golden apples and freshly baked bread
Alc: 41%