Flagship of the Devodier family, the Culatta Emilia is partially covered by its soft rind to adapt to the greater hillside ventilation of the Apennines. How does it taste? Incredibly sweet.
Ingredients: Devodier’s selection of the finest pork meats from the best farmers, rigorously Italian.
Devodier is not simply a company, Devodier is a family: throughout generations, that work to transform each and every one of our products into a masterpiece of flavour. Technique, territory, raw materials, and experience are vital, but what really makes their products standout is their love for the noble and ancient practice of Italian charcuterie