Produced through an innovative production process that does not include pasteurization and enhances the quality of the ingredients, the truffle sauce has the plus of the highest quality Molise truffles and Extra Virgin Olive Oil from the Aprutino Pescarese area, which makes it the perfect seasoning for the egg-shaped Rustichella d'Abruzzo formats of the “Sapori della Natura” line, such as Laganelle with Zafferano and those with Truffle for lovers of this prized tuber. To be consumed at room temperature or slightly heated over a low heat. Once opened, keep in the fridge and consume within 3-4 days. Quantity for 1-2 people.
Net Weight: 130 g