Grapes: 100% Pinot Noir.
Estate: Central Otago, New Zealand
Colour: Bright crimson in glass and displays classic dark fruit character.
Nose: The wine shows typical Pinot Noir characters of red berry fruit and subtle floral characters followed by notes of bay leaf and spice.
Palate: A very well-balanced wine with soft tannins and good length.
Food Pairings: This delightful wine can be enjoyed with Beef Moussaka with a touch of cinnamon and a Parmesan Bechamel sauce. Or try it with oat and rosemary wafers topped with a slice or two double cream Brie.
Alcohol Content: 13.0% vol
Weight: 750 ml