They represent the most famous and sold format in the world, symbol of Italian abroad. Historically they owe their name to the resemblance to "small strings" due to their thin and elongated shape, and are present in all regional culinary traditions: from North to South of Italy. Spaghetti is extremely versatile and goes perfectly with many toppings. We suggest the "healthy" pairing with the tomato sauce and organic Basil Rustichella d'Abruzzo and a drizzle of Rustichella organic Extra Virgin Olive Oil raw. Cooking time: 9-11 minutes.
Net Weight: 500 g