This white wine is produced exclusively from Chardonnay grapes cultivated in densely planted rows (over 4,000 vines per hectare) and harvested in early September. A low yield per vine ensures that the grapes will be rich in sugar without losing crucial acidity.
Grape: Syrah, Merlot, Sangiovese, Petit Verdot
Appellation: Toscana Rosso IGT
Tasting: Soft and full-bodied in mouth, it has a fresh flavour with good acidity and a structure with balsamic and mineral notes