The best plums, picked in orchards at the right point of ripeness and processed within hours, are cooked with the addition of sugar cane
The method used is the classic method used since ancient times for the preservation of fruit. The fruit after being carefully washed and clean are simply cooked in a pot with the addition of sugar cane.
It is exceptional the pairing on freshly baked bread, with fresh butter.
It is also a rich and healthy breakfast or snack fine!
Net Weight: 345 g