PRUNOTTO - GRILLED PEPPER 320G

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  • Regular price $19.00


Description

We transform only our best fresh peppers that we grow with care throughout the summer in our land of Alba, capital of the Langhe and Roero hills.

It ‘s a typical recipe that brings out the true taste of fresh peppers.

The peppers are cooked on the grill and put in jars to be manually covered with the best Italian extra virgin olive oil.

We use red and yellow peppers and sweet pepper varieties.

They are manufactured exclusively from fresh and kept them in olive oil make a great product ready to be enjoyed thanks to the high digestibility and fragrance.

They are excellent as an aperitif or as if cut stricioline starter at the “natural” or to enhance the flavor of traditional Piedmontese Bagna cauda covering them with our ready to be tasted after a brief spell in the oven to heat it all gently, or they can be ‘excellent base for your best recipes.


Raw material (garlic)

Origin: Piemonte

Way of cultivation: organic certified

Climatic context of the harvest: dry

Date of the harvest: beginning june

Way of picking: by hand

 

Raw material (Sweet peppers)

Origin: Piemonte

Variety: Sweet peppers (Capsicum L.)

Way of cultivation: organic certified

Climatic context of the harvest: dry

Date of the harvest: from jume to September

Way of picking: by hand