Ready sauce prepared by slow boiling of tomato pulp with squid, prawns, clams, mussels, onion, parsley, garlic and extra virgin olive oil from the Aprutino Pescarese area. The best match is with the Penne rigate with squid ink Rustichella d'Abruzzo. To be consumed at room temperature or slightly heated over a low heat. Once opened, keep in the fridge and consume within 3-4 days. Quantity for 2-3 people.
Net Weight: 270 g