Traditional Balsamic Vinegar of Modena DOP Extra Old Centuries-Old
Exclusive selection of Traditional Balsamic Vinegar of Modena extra old aged for a long time in precious and ancient centuries-old wooden barrels, that gives to the product: syrup density, inebriating perfume, intense and persistent taste with a very high density.
Ingredients: 100% cooked grape must (variety: Trebbiano and Lambrusco).
Size: 100 ml glass bottle designed by Giorgietto Giugiaro, in elegant wood and satin box, dosing cork “TIC” and recipes book.
Uses: Recommended especially on dishes with tang taste. Grilled meat and fish, Parmesan cheese slices, cheeses, fresh strawberries, vanilla ice cream, dark chocolate, desserts. Tasted pure as a digestive at the end of the meal.
Produced in Limited Edition.