The classic Brie de Meaux cut in half-moon, produced with raw cow's milk.
The classical Brie de Meaux produced with raw caw milk and packed in a nice wood case, perfect to serve the tradition of this great french cheese.
Origin: France
Raw Material: Raw cow's milk
Taste: Intense, with notes of cabbage, mushrooms and toasted sensations
Serving Suggestion: The ripening process starts from outside so the cheese is completely ripened when the paste is soft and creamy all around