A liquor made by the infusion of star Anise. Sweet and intense, this liqueur has a unique taste which satisfies even the most demanding palates, in an elegant and intriguing packaging.
Anise is an aromatic plant, native of the Middle East, rich in fragrant compounds and therefore particularly suited for the production of this liqueur. Its essential oil is the precious main ingredient for Sambuca.
Drink cold. Neat or on the rocks