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  • Regular price $69.00

Passito produced from one of the oldest vines in the world, Moscato Bianco. The passito is a very ancient wine which is now produced with the modern system of ‘appassimento’ (grape drying). The grapes are picked when well ripened at the end of August and are then dried in the fruit cellar. When half their weight has been lost, about 40 days later, the grapes are pressed and the must thus obtained, particularly rich in sugars, ferments slowly at 18⁰C for more than a month in stainless steel vats

Grape: Moscato Bianco

Appellation: Noto DOC

Tasting: Ruby red with mauve reflections. The notes of rose and candied violet are typical, with a elegant smokey tone. In the mouth much red fruit with balsamic tones

Alc: 12.5%