Tenuta San Guido covers 2,500 hectares of prime agricultural land near Bolgheri, on the Tuscan Coast. The estate counts 97 hectares of vines today. The first two hectares were planted in 1942, and following a few years of experimentation, the vineyard holdings grew substantially during the 1950s and 1960s to the current size. The first commercial vintage of Sassicaia is 1968.
Grape: Cabernet Sauvignon, Cabernet Franc
Appellation: Bolgheri DOC
Tasting 2017: The 2017 Sassicaia was expertly built to withstand a long aging future, yet only time will tell if the beauty of the bouquet will evolve at the same pace. This fascinating wine magically captures the hallmarks of cool-temperature winemaking in one of the hottest vintages in recent years. “Wine Advocate”