A typical ingredient in Mediterranean cooking, these Sicilian anchovy fillets are remarkably tender and meaty. These delicious fillets promise to add a briny kick to your favorite salad, pasta, or pizza.
The Carlino family has been present in the market by four generations in the field of conservation, processing and marketing of fish products. The optimal climate for the seasoning of preserved fish typical of South West Sicily, the exclusive use of Mediterranean basin fish that stands out for its aroma, luster and fragrance, tradition, experience and love for This work, they still do today that the Carlino company a major point of reference in the fish industry. The passion for business is based on values and traditions that have remained unchanged over time and have been handed down from father to son.