The passion and determination of a great wine man. In honor of Mario Fantinel, father of Luciano, Gianfranco and Loris, founder of the company. This iconic native variety fruit of the finest tradition of Friuli, reaches its full potential through slow ageing. Grapes are harvested in late September and a part undergoes “appassimento” (drying method); fermentation in steel tanks and partial ageing in oak barrels.
Appellation: Venezia Giulia IGT
Tasting: a bouquet full of typical and varietal scents of black cherries and plums, on a spicy background that evolves assuming tarry notes. Palate is mineral, pleasantly tannic, with a remarkable body.