VAL - CABRALES 500G (CARES)

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  • Regular price $23.00


Blue-veined cheese with compact paste, with blue speckles, without holes, with different cohesion according to the greater or lesser fermentation, which tends to become creamy with aging

Origin: Spain

Raw Material: Mix of raw milk from cow, sheep and goat in Asturias region

Tasting: Savory, intense, spicy and with notes of ripe fruit